Tuesday, July 6, 2010

To Much Cervical Mucus

Olive Oils and Vinegars: how to find a Party

oils and vinegars are all different in taste. We usually choose our oils by their:
  • Gout: the bitterness, acidity and taste spicy tastes are very important when we choose the oil olive . It determines the intensity at the tasting.
  • Aroma: all the flavors giving a certain smell in oil that we can feel when tasting. And
has its flaws
  • The rancid (oxidation )
  • The musty
  • Chom (excessive fermentation of olives in piles)
  • The lees (fermentation of pulp particles in unfiltered oils with or without sedimentation).
oil olive is used for cooking, salad dressings and to do other fats.


For more information go see Part 2: Part 3 vinegar and fixtures and use

Friday, June 4, 2010

Traiiler Of Mario Salieri Free

contest pancakes

This month, I was busy looking for subjects for my blog. Now here I am with a pancake contest organized by 3 of Twitter friends of my father. I put aliases thereof because I can not remember their names ...

Somewhere at the bottom of the district in St-Hyacinthe, Douville lived a "Twitterers" inveterate called
LAquarium. He, Miss C and Sabigia organized a contest that me and my pancakes father were the judges. Pancakes gold, silver and bronze medals were distributed to these three people.

The crepe was awarded a bronze LAquarium: The crepe tasted good and had a beautiful color, but the only problem was the texture and thickness; her crepe was a bit too thick for my taste ... it was very thick! And I think he might have called "the pancake melting" because it was very soft inside. Side show, it was served with a piece of butter and a little syrup. The pancake

money was allocated to Sabigia. Her crepe was a desired texture, a refined taste;
she had put the rum and cinnamon in the dough. She had packed with cream cheese and chopped nuts. The reason why I put her in second place is because I found a small
bitterness in the taste of the pancake. Side show, the crepe was rolled with a filling inside.

And finally ........ The pancake

gold was awarded to Miss C for its pancake "hypoallergenic" without egg, made with soy milk. Just enough thick, crispy, sweet and has a beautiful color.
The only problem, however small it may be, was the presentation, that is to say ... no .... But still (I think) the best taste.

So Bravo to all our competitors, it was delicious. And maybe, if you're nice, they agree to give you the recipe! As for the photos, they will be available in a few days ... as soon as I could force my father to publish them.

Next up for them, a tweet-up cake. But this time, my father has promised to participate!

Wednesday, May 5, 2010

Huilas Mexicanas Follando

"The difficult business" elements of scenery for the play of the East in Colmar. CAPM





Elements of scenery for the play of the East in Colmar.

Thursday, April 29, 2010

Vipbag Number Lock System

Congratulations Manon! The key point

Just a note to congratulate our friend Manon Robert, owner of Passions Manon in downtown Saint-Hyacinthe.
She won the trophy Pick of the public at the Gala Tribute to retail for the City of St. Hyacinthe.
Bravo Manon and all your team, passionate about food that you will find new delights every time.

Passions de Manon is a delicatessen of 1660, Cascades St-Hyacinthe. Read our
ticket (http://silenceonbouffe.blogspot.com/2009/11/les-passions-de-manon.html) for more information.